Browse by Tags
Discover food guides by cuisine type and food categories. Click on any tag to filter guides.
Popular Tags
811 tags available
Showing 100 guides
Best Local & Traditional Foods to Try in San Francisco
Discover the 7 best local and traditional foods to try in San Francisco. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Cioppino
Cioppino is a hearty seafood stew that originated in San Francisco, featuring a medley of fish and shellfish in a rich tomato broth. It's a must-try dish for anyone wanting to experience the city's maritime culinary heritage.
Sourdough Bread Bowl with Clam Chowder
A San Francisco classic, this dish features creamy clam chowder served in a freshly baked sourdough bread bowl. The tangy flavor of the sourdough complements the rich chowder perfectly.
Mission Burrito
The Mission Burrito is a large, overstuffed burrito filled with rice, beans, meat, and various toppings, embodying the flavors of San Francisco's Mission District. It's a popular choice for a quick and satisfying meal.
Best Local & Traditional Foods to Try in Marrakech
Discover the 6 best local and traditional foods to try in Marrakech. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Tagine
Tagine is a slow-cooked stew braised at low temperatures, made with a variety of meats, vegetables, and aromatic spices. Each region has its own variations, but the chicken or lamb tagine with apricots is a must-try for its unique flavor profile.
Couscous
Couscous is a staple dish in Moroccan cuisine, made from steamed semolina wheat granules, often served with a flavorful broth and a mix of vegetables and meat. The Friday couscous is particularly famous and enjoyed as a family meal.
Pastilla
Pastilla is a traditional Moroccan pie made with thin layers of pastry, typically filled with spiced pigeon or chicken and almonds, dusted with powdered sugar and cinnamon. Its sweet and savory combination creates a unique taste experience.
Best Local & Traditional Foods to Try in Ho Chi Minh City
Discover the 6 best local and traditional foods to try in Ho Chi Minh City. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Pho
Pho is a traditional Vietnamese noodle soup that consists of broth, rice noodles, herbs, and meat, usually beef or chicken. It's a staple breakfast dish for many locals and is known for its aromatic flavors and rich broth.
Banh Mi
Banh Mi is a Vietnamese sandwich that combines a crispy baguette with a variety of fillings, often including pork, pate, pickled vegetables, and fresh herbs. It's a popular street food option that showcases French and Vietnamese culinary fusion.
Com tam (Broken Rice)
Com tam is a dish featuring broken rice grains served with grilled pork, often topped with fried egg and accompanied by pickled vegetables. It's a hearty meal popular among locals for lunch or dinner.
Best Local & Traditional Foods to Try in Monterrey
Discover the 6 best local and traditional foods to try in Monterrey. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Cabrito
Cabrito is one of Monterrey's most iconic dishes, featuring young goat roasted to perfection. It's often served with freshly made tortillas, salsa, and a side of beans, providing a delectable and authentic taste of Northern Mexican cuisine.
Machaca con Huevo
Machaca con Huevo is a traditional breakfast dish made from shredded dried beef mixed with scrambled eggs. This hearty meal is often accompanied by tortillas and beans, making it a favorite among locals.
Tacos de Trompo
Tacos de Trompo feature marinated pork cooked on a vertical spit, similar to shawarma, and served with fresh onions, cilantro, and a variety of salsas. These tacos are a beloved street food in Monterrey.
Best Local & Traditional Foods to Try in Sapporo
Discover the 6 best local and traditional foods to try in Sapporo. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Sapporo Miso Ramen
Sapporo is famous for its rich and hearty miso ramen, characterized by its warm, savory broth and thick noodles. Topped with ingredients like corn, butter, and bean sprouts, it's a comforting dish perfect for chilly weather.
Genghis Khan (Jingisukan)
This grilled lamb dish is a local favorite, often cooked on a dome-shaped grill. The tender lamb is marinated with a special sauce and served with seasonal vegetables, making it a lively dining experience.
Seafood Donburi
A bowl of rice topped with a variety of fresh seafood, including salmon, sea urchin, and crab. This dish highlights Sapporo's access to fresh, high-quality seafood straight from the ocean.
Best Local & Traditional Foods to Try in Queenstown
Discover the 6 best local and traditional foods to try in Queenstown. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Fergburger
This iconic burger joint is famous for its gourmet burgers made with fresh, local ingredients. Fergburger offers a variety of options including lamb, fish, and vegetarian patties, all served in a freshly baked bun.
Roast Lamb
A traditional New Zealand dish, roast lamb is often served with seasonal vegetables and mint sauce. This hearty meal highlights the quality of local lamb, cooked to perfection.
Pavlova
This iconic dessert is a light meringue-based cake topped with fresh whipped cream and seasonal fruits. It’s a staple at New Zealand gatherings and celebrations.
Best Local & Traditional Foods to Try in Jerusalem
Discover the 6 best local and traditional foods to try in Jerusalem. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Shakshuka
A popular breakfast dish of poached eggs in a spicy tomato sauce, often served with bread. It's a delicious and hearty meal, perfect for starting the day. Shakshuka is both a local favorite and a staple in Middle Eastern cuisine.
Hummus with Ful
A classic Middle Eastern dish made from blended chickpeas, tahini, and garlic, often topped with ful (fava beans) and served with pita. It's a nutritious and filling dish, commonly enjoyed as a meal or snack.
Kebab
Juicy skewers of spiced minced meat, often served with pita, salads, and tahini. Kebab is a beloved street food that brings together flavors and aromas that define Jerusalem's culinary scene.
Best Local & Traditional Foods to Try in Alexandria
Discover the 8 best local and traditional foods to try in Alexandria. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Fool Medames
A staple breakfast dish made from fava beans, typically served with olive oil, cumin, and fresh vegetables. It's often enjoyed with pita bread and is a favorite among locals for its hearty and fulfilling nature.
Koshari
Considered Egypt's national dish, Koshari is a delicious mix of rice, lentils, and pasta, topped with a spicy tomato sauce and fried onions. This filling meal is perfect for lunch or dinner.
Mahshi
Mahshi consists of vegetables like zucchini, eggplant, and bell peppers stuffed with a flavorful mix of rice, herbs, and spices. It's a beloved dish often prepared for special occasions and gatherings.
Best Local & Traditional Foods to Try in Pattaya
Discover the 6 best local and traditional foods to try in Pattaya. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Pad Thai
A quintessential Thai dish, Pad Thai features stir-fried rice noodles with a savory-sweet sauce, often topped with crushed peanuts, lime, and bean sprouts. In Pattaya, it’s commonly made with shrimp or chicken, giving it a local twist that enhances its flavor.
Som Tum (Green Papaya Salad)
A spicy and tangy salad made from shredded green papaya, tomatoes, and peanuts, Som Tum is a refreshing dish that perfectly represents the bold flavors of Thai cuisine. It’s often served with sticky rice and grilled chicken for a complete meal.
Tom Yum Goong (Spicy Shrimp Soup)
This iconic Thai soup is known for its vibrant flavors, combining shrimp, lemongrass, kaffir lime leaves, and chili paste into a spicy and sour broth. A must-try for seafood lovers, it embodies the essence of Thai cooking.
Best Local & Traditional Foods to Try in Trujillo
Discover the 6 best local and traditional foods to try in Trujillo. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Causa Rellena
Causa Rellena is a cold mashed potato dish layered with avocado and filled with a variety of ingredients such as chicken or tuna. It's a refreshing and vibrant dish, often garnished with olives and hard-boiled eggs, making it a popular choice for lunch or as an appetizer.
Shambar
Shambar is a hearty and traditional Trujillo soup made with wheat, beans, and various meats, typically served with a hard-boiled egg. This dish is often enjoyed during local festivities and is a comforting meal, especially on cooler days.
Seco de Carne
Seco de Carne is a flavorful beef stew made with cilantro and beer, served with rice and beans. The rich flavors and tender meat make it a beloved dish among locals, often enjoyed for dinner.
Best Local & Traditional Foods to Try in Suzhou
Discover the 7 best local and traditional foods to try in Suzhou. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Sweet and Sour Mandarin Fish
This iconic dish is known for its beautiful presentation and harmonious balance of sweet and sour flavors. The fish is deep-fried and then coated in a vibrant, tangy sauce made from vinegar, sugar, and orange juice, making it a must-try in Suzhou.
Suzhou Noodle Soup
A comforting bowl of thin noodles served in a clear broth, often topped with marinated pork, greens, and local herbs. It's a popular breakfast item and is enjoyed by locals for its simplicity and flavor.
Squirrel Fish
This unique dish resembles a squirrel with its frilled, crispy appearance. The fish is deep-fried and served with a sweet-sour sauce, emphasizing the artistry of Suzhou cooking.
Best Local & Traditional Foods to Try in Florianopolis
Discover the 6 best local and traditional foods to try in Florianopolis. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Bacalhau a Brás
This traditional Portuguese dish has been embraced by the locals of Florianopolis. It consists of shredded salted cod, mixed with onions, potatoes, and eggs, creating a deliciously rich and hearty meal.
Feijão Tropeiro
A traditional dish from the Brazilian countryside, Feijão Tropeiro is a flavorful mix of beans, bacon, sausage, and manioc flour. It's a comforting dish often served with rice and is a staple in many local households.
Arroz de Marisco
This seafood rice dish is a highlight of Florianopolis' coastal cuisine. It features a variety of fresh seafood like shrimp, mussels, and fish, cooked with rice in a rich broth, making it a perfect representation of the island's bounty.