Discover Food Guides From Around The World
Explore authentic food recommendations, local cuisines, and top-rated restaurants from cities worldwide. Each guide is curated with insider tips and must-try dishes.
Best Local & Traditional Foods to Try in Marseille
Discover the 6 best local and traditional foods to try in Marseille. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Bouillabaisse
Bouillabaisse is a traditional Provençal fish stew made with various types of fish, shellfish, and aromatic herbs. This iconic dish is often served with a side of rouille, a garlic mayonnaise that adds depth to the flavors.
La Socca
La Socca is a chickpea pancake that is crispy on the outside and soft on the inside, seasoned with olive oil and pepper. It is a popular street food and often enjoyed as a snack or appetizer.
Navettes
Navettes are traditional lemon-flavored biscuits, shaped like small boats, and are typically enjoyed with tea or coffee. These sweet treats are often found in local bakeries and are a favorite among locals.
Best Local & Traditional Foods to Try in Tirana
Discover the 6 best local and traditional foods to try in Tirana. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Tavë Kosi
Tavë Kosi is a beloved Albanian dish that consists of baked lamb or beef mixed with rice and yogurt, creating a creamy, savory casserole. This dish is often served during festive occasions and is a staple in traditional Albanian households.
Fërgesë
Fërgesë is a rich and hearty dish made with peppers, tomatoes, and cottage cheese, often combined with meat or served vegetarian. It's a comforting meal that highlights the fresh produce of the region.
Qofte
Qofte are flavorful grilled meatballs made from minced meat mixed with spices and herbs, often served with a side of bread and yogurt sauce. They are a popular street food and a must-try for anyone visiting Tirana.
Best Local & Traditional Foods to Try in Cabo San Lucas
Discover the 7 best local and traditional foods to try in Cabo San Lucas. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Fish Tacos
Fish tacos are a staple in Cabo San Lucas, made with fresh catch of the day, typically battered and fried, served in a warm corn tortilla with cabbage, pico de gallo, and a drizzle of creamy sauce. They are a perfect representation of the coastal flavors of the region and are best enjoyed with a squeeze of lime.
Camarones al Mojo de Ajo
This dish features shrimp sautéed in garlic and olive oil, often garnished with fresh parsley and served with rice and tortillas. The bold flavors of garlic perfectly complement the sweetness of the shrimp, making it a must-try for seafood lovers.
Birria de Res
This slow-cooked beef stew is rich and flavorful, combining spices like cumin, oregano, and bay leaves, often served with corn tortillas and a side of consommé. It's a popular dish in the region and is perfect for a hearty meal.
Best Local & Traditional Foods to Try in Split
Discover the 6 best local and traditional foods to try in Split. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Peka
Peka is a traditional Dalmatian dish made by slow-cooking meat and vegetables under a bell-like lid covered with embers. The result is tender, flavorful meat infused with the essence of herbs and vegetables, typically served with potatoes and seasonal vegetables.
Soparnik
Soparnik is a savory pie filled with Swiss chard, onions, and olive oil, encased in a thin pastry. This dish hails from the Dalmatian hinterland and is often enjoyed as a snack or appetizer.
Grilled Fish
Grilled fish is a staple of Dalmatian cuisine, often freshly caught and simply seasoned with olive oil, garlic, and lemon. Served with a side of blitva (Swiss chard with potatoes), it embodies the region's seafood bounty.
Best Local & Traditional Foods to Try in Perth
Discover the 6 best local and traditional foods to try in Perth. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Barramundi
Barramundi is a popular local fish in Perth known for its flaky white flesh and mild flavor. Often grilled, pan-seared, or baked, it's typically served with a side of seasonal vegetables or a fresh salad.
Balmain Bugs
Balmain bugs, known for their sweet and delicate meat, are a seafood delicacy often enjoyed grilled or in pasta dishes. Their unique flavor makes them a must-try when in Perth.
Meat Pie
A classic Australian comfort food, the meat pie is a savory pastry filled with minced meat, gravy, and often vegetables. It's a popular snack or meal option for locals.
Best Local & Traditional Foods to Try in Brasilia
Discover the 6 best local and traditional foods to try in Brasilia. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Picanha
Picanha is a popular Brazilian cut of beef that is known for its tenderness and rich flavor. Often grilled to perfection, it is typically served with farofa (toasted cassava flour) and vinagrete (a vinegar-based salsa) on the side. This dish is a staple at Brazilian barbecues and is enjoyed by locals and visitors alike.
Feijoada
Feijoada is a hearty black bean stew with a variety of salted pork or beef products. It is traditionally served with rice, collard greens, and orange slices, making it a complete and satisfying meal. This dish is often considered the national dish of Brazil and is especially popular on Wednesdays and Saturdays.
Moqueca
Moqueca is a traditional Brazilian fish stew made with coconut milk, tomatoes, onions, and peppers, typically served with rice. Originating from the coastal regions, this dish is known for its vibrant flavors and use of fresh seafood, making it a delight for seafood lovers.
Best Local & Traditional Foods to Try in Lübnan
Discover the 7 best local and traditional foods to try in Lübnan. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Kibbeh
Kibbeh is a beloved Lebanese dish made from finely ground meat, usually lamb or beef, mixed with bulgur and spices. It can be served raw, baked, or fried, offering a variety of textures and flavors that highlight the rich culinary traditions of Lebanon.
Tabbouleh
Tabbouleh is a refreshing salad made primarily with parsley, tomatoes, mint, onion, and bulgur, dressed with olive oil and lemon juice. It's a staple in Lebanese cuisine, known for its vibrant flavors and healthy ingredients.
Mujadara
Mujadara is a simple yet flavorful dish made from lentils, rice, and caramelized onions. It's hearty, nutritious, and often served with a side of yogurt or salad.
Best Local & Traditional Foods to Try in Dubai
Discover the 6 best local and traditional foods to try in Dubai. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Mandi
Mandi is a traditional Emirati dish made with rice, meat (usually chicken or lamb), and a blend of spices, giving it a unique flavor. It's often served on a large platter, making it a perfect communal meal.
Shawarma
Shawarma is a popular street food item consisting of marinated meat (usually chicken, beef, or lamb) that is slow-cooked on a vertical rotisserie and served in a wrap or pita with garlic sauce and pickles.
Al Harees
Al Harees is a traditional dish made with wheat and meat (usually chicken or lamb), cooked slowly until it reaches a porridge-like consistency. It's often served during Ramadan and special occasions.
Best Local & Traditional Foods to Try in ankara
Discover the 6 best local and traditional foods to try in ankara. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Ankara Tava
Ankara Tava is a traditional dish made with lamb, rice, and a variety of vegetables, slow-cooked to perfection. The dish is known for its rich flavor and is often served during special occasions.
Döner Kebap
Döner Kebap is a famous Turkish dish made of meat that is cooked on a vertical rotisserie. In Ankara, it's often served with pita bread and a side of fresh vegetables.
Kuzu Tandir
Kuzu Tandir is a slow-cooked lamb dish that is incredibly tender and flavorful, often served with rice or bulgur. This dish is a favorite for family gatherings.
Best Local & Traditional Foods to Try in Cairo
Discover the 6 best local and traditional foods to try in Cairo. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Koshari
Koshari is a beloved Egyptian street food dish, composed of rice, lentils, and pasta, topped with a spicy tomato sauce and garnished with crispy onions. This hearty meal is a staple for locals and is often enjoyed as a filling lunch or dinner.
Fatta
Fatta is a traditional Egyptian dish made of layers of rice, crispy bread, and stewed beef or lamb, all topped with a garlic and vinegar sauce. It's often served on special occasions and is a symbol of Egyptian hospitality.
Mahshi
Mahshi refers to a variety of vegetables like zucchini, eggplant, and bell peppers stuffed with a flavorful mixture of rice, herbs, and sometimes minced meat. This dish is a popular choice for family meals and gatherings.
Best Local & Traditional Foods to Try in Stockholm
Discover the 6 best local and traditional foods to try in Stockholm. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Meatballs (Köttbullar)
Swedish meatballs are a classic dish made from minced meat, typically served with creamy gravy, lingonberry sauce, and mashed potatoes. This comfort food is a staple in Swedish cuisine and loved by locals and visitors alike.
Herring (Sill)
Marinated herring is a traditional Swedish dish, served in various flavors like mustard, onion, or curry. It is commonly enjoyed during holidays and celebrations, making it a significant part of Swedish culinary heritage.
Gravad Lax
Gravad lax is a Nordic dish consisting of raw salmon cured in a mixture of salt, sugar, and dill. It is typically served with a mustard sauce and is a popular choice for smorgasbord feasts.
Best Local & Traditional Foods to Try in Athens
Discover the 6 best local and traditional foods to try in Athens. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Moussaka
A classic Greek dish, Moussaka is a layered casserole made with eggplant, minced meat, and béchamel sauce, baked to perfection. It's a hearty meal that embodies the rich flavors of Greek cuisine and is beloved by locals and visitors alike.
Souvlaki
Souvlaki consists of skewered and grilled meat, often served with pita bread and garnished with fresh vegetables and tzatziki sauce. It’s a popular street food that showcases the simplicity and flavor of Greek grilling.
Spanakopita
Spanakopita is a savory pastry filled with spinach, feta cheese, and herbs, wrapped in flaky phyllo dough. This dish is a favorite among locals for its comforting taste and is often enjoyed as a snack or appetizer.