Best Local & Traditional Foods to Try in Cabo San Lucas
Discover the 7 best local and traditional foods to try in Cabo San Lucas. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Fish Tacos
Fish tacos are a staple in Cabo San Lucas, made with fresh catch of the day, typically battered and fried, served in a warm corn tortilla with cabbage, pico de gallo, and a drizzle of creamy sauce. They are a perfect representation of the coastal flavors of the region and are best enjoyed with a squeeze of lime.
Ingredients
Best Time
lunch
Cultural Significance
Fish tacos highlight the region's rich fishing heritage and are beloved by locals and tourists alike.
Where to try it
Camarones al Mojo de Ajo
This dish features shrimp sautéed in garlic and olive oil, often garnished with fresh parsley and served with rice and tortillas. The bold flavors of garlic perfectly complement the sweetness of the shrimp, making it a must-try for seafood lovers.
Ingredients
Best Time
dinner
Cultural Significance
Camarones al Mojo de Ajo represents the local seafood culture and is a traditional dish enjoyed by many in coastal towns.
Where to try it
Birria de Res
This slow-cooked beef stew is rich and flavorful, combining spices like cumin, oregano, and bay leaves, often served with corn tortillas and a side of consommé. It's a popular dish in the region and is perfect for a hearty meal.
Ingredients
Best Time
lunch
Cultural Significance
Birria de Res showcases the influence of traditional Mexican cuisine in Baja California and is a comfort food for many locals.
Where to try it
Churros
Churros are deep-fried dough pastries, rolled in sugar and cinnamon, often served with a side of chocolate sauce or dulce de leche for dipping. They are a popular sweet treat enjoyed by locals and visitors alike.
Ingredients
Best Time
anytime
Cultural Significance
Churros are a beloved dessert in Mexico, representing the sweet side of local cuisine.
Where to try it
Flan
Flan is a creamy caramel custard dessert that is both rich and smooth, often topped with a caramel sauce. It is a classic dessert in Mexican cuisine and is loved for its simplicity and delightful flavor.
Ingredients
Best Time
anytime
Cultural Significance
Flan is a traditional Mexican dessert that is commonly served at celebrations and family gatherings.
Where to try it
Horchata
Horchata is a traditional Mexican beverage made from rice, milk, vanilla, and cinnamon, resulting in a sweet and creamy drink that is incredibly refreshing. It's often served chilled and pairs perfectly with spicy dishes.
Ingredients
Best Time
anytime
Cultural Significance
Horchata is a popular drink that showcases the use of local ingredients and is enjoyed across Mexico, especially in hot climates.
Where to try it
Elote
Elote is a popular street food consisting of grilled corn on the cob slathered with mayonnaise, cheese, chili powder, and lime. It's a delicious and messy treat that locals love to enjoy during outdoor events.
Ingredients
Best Time
snack
Cultural Significance
Elote is a cherished street food that embodies the vibrant food culture of Mexico and is often enjoyed at fairs and markets.