Best Local & Traditional Foods to Try in Chiang Mai
Discover the 6 best local and traditional foods to try in Chiang Mai. Get AI-powered recommendations for authentic dishes, traditional cuisine, and the best restaurants.
Khao Soi
Khao Soi is a creamy coconut curry noodle soup that is a signature dish of Northern Thailand. It features egg noodles topped with crispy noodles, often served with chicken or beef, and garnished with shallots, lime, and pickled mustard greens.
Ingredients
Best Time
lunch or dinner
Cultural Significance
Khao Soi reflects the influence of Burmese cuisine in Northern Thailand and is a staple comfort food.
Where to try it
Nam Prik Ong
Nam Prik Ong is a spicy tomato and minced pork dip, served with fresh vegetables and sticky rice. It's a flavorful dish that showcases the robust flavors of local herbs and spices.
Ingredients
Best Time
anytime
Cultural Significance
This dish is popular among locals and is often enjoyed during communal meals, emphasizing the importance of sharing food.
Where to try it
Laab
Laab is a spicy minced meat salad, usually made with chicken, pork, or beef, mixed with fresh herbs, lime juice, and roasted rice powder. It's served with sticky rice and fresh vegetables.
Ingredients
Best Time
lunch or dinner
Cultural Significance
Laab is considered a dish that symbolizes friendship and is often served at gatherings and celebrations.
Where to try it
Sticky Rice with Mango
This is a delightful dessert made of sweet glutinous rice served with ripe mango slices and drizzled with coconut milk. It's a beloved treat that balances sweet and creamy flavors.
Ingredients
Best Time
anytime
Cultural Significance
This dessert is popular during mango season and reflects the Thai love for sweet and savory combinations.
Where to try it
Coconut Pancakes (Khanom Krok)
These are small, round pancakes made from coconut milk and rice flour, cooked in traditional cast iron molds. They have a crispy edge and a soft, sweet coconut center.
Ingredients
Best Time
snack or dessert
Cultural Significance
Khanom Krok is a popular street snack in Thailand, often enjoyed during festivals and markets.
Where to try it
Thai Iced Tea
Thai Iced Tea is a sweetened tea drink made from strongly brewed black tea, mixed with sugar and condensed milk, served over ice. It's a refreshing treat especially in the hot weather.
Ingredients
Best Time
anytime
Cultural Significance
Thai Iced Tea is a staple beverage that complements spicy dishes, balancing flavors with its sweetness.